The crew at Portland Hunt & Alpine never disappoints, check this one from Imbibe magazine out.
Egg, Rye Whiskey, Sour Mix, and a dash of Red Wine, an unlikely grouping makes for a visual masterpiece and fun riff on a classic Whiskey Sour.
A simple ginger forward number with 4 ingredients and a tie for us to past and present! We started in as a Brooklyn based company and are now firmly established here in Maine as part of Split Rock Distilling!
It is nice to have options, here are two simple Julep recipes that merely call for swapping out a syrup. A favorite for Derby parties and summer deck parties alike!
Ingredients: 2 1/2 oz Hardshore Gin 1 Strawberry 3 Mint Leaves 1/8 oz Orange Vanilla Royal Rose Syrup Muddle the...