This delicious, savory Royal Fizz is the perfect brunch drink: a wonderful alternative to the Bloody Mary or the Mimosa. Serve it with Huevos Rancheros or scrambled eggs with cilantro.
2 ounces gin
1 tablespoon Royal Rose Three Chile Syrup
1 whole egg
Juice of ½ lemon
Seltzer, to taste
1. Shake with plenty of crushed ice, strain into a chilled cocktail glass or Champagne coupe, and top with seltzer to taste.
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