* Orders $25+ SHIP FREE *

The Rose-Cardamom Silver Fizz


The flavor of Rose can be overpowering – but not in this gentle cocktail. The cardamom balances it beautifully, and it would make a lovely supper-time cocktail, followed by a delicious French meal of buttery, herbed chicken or white fish.
2 ounces gin
1 tablespoon Royal Rose Rose syrup
Juice of ¼ lemon
1 egg white
4 cardamom pods, broken
1 tablespoon seltzer
1. Shake with plenty of crushed ice, strain into a chilled cocktail glass or Champagne coupe, and top with a tablespoon of seltzer.



Also in Recipes

Carrot-Apple-Spritz
Carrot-Apple-Spritz

Apple, carrot and orange mocktail.

Read More

Winter Citrus Hot Toddy
Winter Citrus Hot Toddy

A toddy made with our classic toddy syrup with blood orange for a bit of elegance.

Read More

Rose Martini
Rose Martini

A martini with a little extra love.

Read More