Thank you to Depanneur for this excellent recipe. I highly recommend checking out their store in Williamsburg, Brooklyn. MAKES 2 DRINKS Ingredients: 1/2 shot Rose’s Simple Syrup – Three Chiles 1/2 Belvoir Cordials – lime and lemongrass 2 shots of tequila 2 shots water juice of one lime, save one small wedge 1 tbsp of raw sugar 1 tbsp of chile powder, mixed Instructions:1, Mix the raw sugar and chile powder in a shallow bowl; set aside. Rub a lime wedge around the rim of the glass and dip into the chili-sugar mixture.2. Combine remaining ingredients in a shaker, over ice, and shake vigorously for...
A lovely riff on a margarita. Typically made with grenadine syrup, we use our Raspberry Syrup here with delicious results.
2 oz. tequila blanco3/4 oz. fresh lime juice3/4 oz. Royal Rose Raspberry Syrup3-4 dashes bitters
Combine ingredients and shake. Strain into a rocks glass filled with ice and garnish with a lime wedge.
2 oz. tequila1 oz. Royal Rose REAL Sour Mix1/2 oz. Cointreau
Combine ingredients with ice and shake; strain into a chilled cocktail glass or serve on the rocks with a lime wedge.
Ingredients
2½ oz blanco tequila
½ oz Royal Rose Three Chile simple syrup
¼ oz agave syrup
½ fresh lime juice
2 dashes of orange bitters
Instructions
Shake and serve in a chilled cocktail glass with a jalapeno garnish.
Recipe credit :
http://www.burn-blog.com/7116/royal-rose-3-chile-simple-syrup/
