Cooling, icy and not too sweet.
1 1/2 oz. vodka1/4 apple, cut into chunks1/2 oz. fresh lemon juice1/2 oz. apple juice3/4 oz. Royal Rose Lavender Lemon Syrup2 oz. brewed green tea, chilled
Muddle the apple with the syrup, then add vodka, lemon juice, apple juice, and ice. Shake well. Strain into a Collins glass filled with ice; top with green tea. Garnish with an apple slice or lemon wedge.