Recipes / gin

Sip this drink and feel sophisticated.  The palest rose hue conjures up images of a great sloping lawn leading to a sandy beach!

Made for and named by our friend Amy.

There's just something about gin and green chartreuse in a cocktail 🍹

2 1/4 oz. gin 1/2 oz. Royal Rose Rose Syrup 2 lime wedges 3-4 cucumber slices In a Boston shaker, muddle rose syrup, lime, and cucumber.  Add ice and gin and shake.  Serve on the rocks and garnish with a cucumber slice or a lime wedge.

For sipping poolside, on a porch in summer, or anywhere else that calls for a tall, icy glass.

3 shots Tennyson absinthe1 shot Bulldog gin3 tablespoons Royal Rose Rose Syrup8 drops Bitter End Thai bittersPolar Seltzer Mint Mojito seltzer waterfresh mintIn a cocktail shaker, add ice, absinthe & gin, bitters, and syrup.  Shake until the shaker frosts over.  Pour into short rocks glasses and top with seltzer.  Garnish with mint and a slice of citrus. (by Warren Bobrow)